Consumption of Pure Earth Yacon Syrup provides health benefits to people suffering from diabetes and gut health issues. Studies have shown that prolonged consumption (3 – 6 months) of Pure Earth Yacon Syrup has been shown to reduce insulin resistance and serum insulin levels when consumed regularly.
Pure Earth Yacon Syrup should be avoided during pregnancy and when suffering from diarrhea. Children below the age of 2 should not consume Pure Earth Yacon Syrup.
Several research and studies have indicated that regular consumption of Pure Earth Yacon Syrup over a period of time has led to reduction in insulin resistance & serum insulin levels among diabetic patients and improved their lifestyle.
The FOS (Fructo Oligo Saccharide) in the roots of Yacon has a significant hypoglycaemic effect.
The FOS in Pure Earth Yacon Syrup reaches the large intestine after passing through the digestive tract and selectively nourish the beneficial bacteria in the large intestine.
Beneficial bacteria secrete short-chain fatty acids (SCFAs) during the fermentation of FOS.
SCFAs enter the bloodstream through the large intestine wall and are transported to the body and improve the sensitivity of human cells to insulin. At this stage, the absorption capacity of glucose in the cells is improved, the glucose content in the blood is not accumulated, and the blood sugar level also will return to the normal range.
Experiments show that consumption of yacon can significantly increase the number of insulin-positive pancreatic cells and glucagon which can lower blood sugar levels and improve liver insulin sensitivity.
Diabetics can safely take Pure Earth Yacon Syrup because it has Low Glycemic Index.
60% of the sweetness of Pure Earth Yacon Syrup comes from its natural FOS (Fructo Oligo Saccharide). Since the human body does not have the enzyme to break down FOS, FOS does not enter the blood stream, hence it does not affect blood sugar.
Not only that, because FOS are soluble dietary fiber, they can slow down the decomposition rate of free sugar in other foods that are simultaneously ingested to stabilize blood sugar.
Diabetics can safely consume this.
Yes. Pure Earth Yacon Syrup can control blood sugar levels, regulate blood pressure, and lower blood fat. The impact of Pure Earth Yacon Syrup in reducing triglycerides and “bad” cholesterol has been observed in human trials. According to tests, a daily intake of FOS reduced the cholesterol index by 33% and the triglyceride index by 49% after 6 weeks.
Yes. You need to continue with your prescription medicines for diabetes, if you have been prescribed such by a doctor.
No.
Yes. FOS (Fructo Oligo Saccharide) is a “water-soluble dietary fibre”. It has a positive effect on people with long-term constipation. Human experiments have shown that a daily intake of 12 grams of Pure Earth Yacon Syrup increases the frequency of bowel movements from an average of once every three days to an average of once a day.
Yes. Pure Earth Yacon Syrup serves the purpose of regulating blood sugar levels rather than simply lowering blood sugar indiscriminately. In addition to its blood sugar management properties, Pure Earth Yacon Syrup offers various health benefits, including support for a healthy digestive system and assistance with weight loss management.
Yes. Children above the age of 2 can take limited dose of Pure Earth Yacon Syrup.
Yes. But always consult your doctor before taking Pure Earth Yacon Syrup.
For Diabetes management- take one teaspoon (6 gms) of Pure Earth Yacon Syrup before meals. , twice a day.
After taking Pure Earth Yacon Syrup (with a healthy diet and exercise), you could expect to see the following changes:
Cleansing period (after 3 days) – increased gas, increased bowel movements
Two-way adjustment period (3-7 days) – increased frequency of defecation, constipation gradually disappears
Probiotic period (7 -21 days) – relieve in abdominal discomfort, better sleep quality, and increased immunity
Unit adjustment cycle (21-30 days) – The bowel function is normal, a feeling of light and healthy body
Function manifestation period (30-60 days) – blood pressure balances, skin is smooth, elasticity increases
Functional moderate appearance period (60-90 days) – female waist and male belly reduces
Functional improvement (90-150 days) – decreased fat around liver, pancreas and other organs with better metabolic function
Pure Earth Yacon Syrup is a low glycaemic index syrup that can be safely consumed by diabetics and can regulate blood sugar.
Honey is not low glycaemic index product, and may not be safe for diabetics or those with blood glucose problems to consume; neither does honey improve insulin sensitivity.
Prebiotics are fibres like fructo-oligo saccharides (FOS) that occur naturally in yacon, and feed the probiotics. Pure Earth Yacon Syrup is rich in prebiotics and is a natural bifidus-factor that promotes the growth of healthy Bifidobacterium (good bacteria) in our body.
Probiotics are live, external bacteria (good bacteria) present in our large intestine which helps to regulate our bodily functions especially our digestive system. Probiotics like Bifidobacterium have significant positive effects on our gastrointestinal system.
Prebiotics (FOS found in Yacon Surup) enters the gastrointestinal tract undigested and feeds the probiotics such as Bifidobacterium.
For best results, consume regularly for 90 – 120 days. It takes 90 – 120 days to show good improvements in blood sugar metrics. If it helps you, continue with this natural product to help maintain good blood sugar levels.
